Slow Cooker 3-Ingredient Stuffed Pork Chops

Step-by-Step Instructions

Step 1: Prep the Pork Chops

Using a sharp paring knife, slice a deep pocket horizontally into the thick side of each pork chop, stopping before you cut all the way through to the other side. This creates a neat little pouch for your stuffing.

Step 2: Mix the Stuffing

In a medium bowl, prepare your boxed stuffing mix according to the package instructions (usually combining the dry mix with a bit of warm water and butter).

Step 3: Stuff and Assemble

Spoon a generous amount of the prepared stuffing into the pocket of each pork chop. Pack it in tightly!

Spread a couple of spoonfuls of the condensed soup (or gravy) onto the bottom of your slow cooker insert to prevent sticking. Carefully arrange the stuffed pork chops inside the pot, as beautifully demonstrated in the picture. Spoon the remaining soup evenly over and around the chops.

Step 4: Slow Cook to Perfection

Cover the crockpot with the lid and cook on LOW for 4 to 5 hours (or on HIGH for 2 to 3 hours). The pork will become exceptionally tender, and the soup will combine with the natural juices of the meat to form a velvety gravy.

Pro-Tips for the Perfect Presentation

How to Get That Roasted Look: Slow cookers excel at making meat tender, but they don't naturally brown food. To achieve the beautiful, golden-seared edges seen on the chops, simply heat a splash of oil in a hot skillet and sear the stuffed pork chops for 2 minutes on each side before placing them into the slow cooker. Alternatively, you can pop the finished chops under your oven's broiler for 3 minutes right before serving.

What to Serve Alongside

Because this recipe gives you both a main protein and a savory bread side, completing the meal is effortless. The built-in gravy pairs beautifully with a pile of creamy mashed potatoes, roasted green beans, or a crisp, bright side salad to balance out the richness of the dish.

It is a foolproof, hands-off dinner that guarantees a warm, satisfying meal waiting for you at the end of a long day.