Discover the simplest and tidiest approach to crafting delectable bacon. If you're a bacon enthusiast seeking a hassle-free method for preparing this crunchy treat, your quest ends here. In this guide, we'll walk you through an uncomplicated yet mouthwatering bacon-making technique that will leave you yearning for more.
Bacon Preparation:
Commence the process by following these steps:
Halve the Bacon: Take a bacon package (even up to four from Costco) and cut each strip in half. This not only facilitates easier handling but also ensures uniform cooking.
Separate the Slices: Gently pull the halved bacon slices apart to prevent them from sticking during cooking, ensuring that each piece achieves optimal crispiness.
Perfect Cooking:
Now, let's delve into the cooking procedure:
Pot Placement: Select a suitable pot and arrange the separated bacon slices within it, ensuring ample space for all the bacon to cook comfortably.
High Heat: Elevate the heat to high and initiate the cooking process. Stay attentive, stirring occasionally for uniform cooking.
Bacon Fat Alchemy:
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