INDULGE IN COMFORTING DELIGHT: CHEESY ASPARAGUS CASSEROLE RECIPE
When it comes to satisfying comfort food, few dishes rival the creamy goodness of a Cheesy Asparagus Casserole. This delightful recipe combines tender asparagus spears with a rich and savory cheese sauce, topped with a crispy breadcrumb topping for the ultimate indulgence. Whether served as a side dish for a holiday feast or enjoyed as a comforting weeknight meal, Cheesy Asparagus Casserole is sure to please even the most discerning palates. In this article, we'll explore the tantalizing flavors and simple preparation of this beloved casserole recipe.
INGREDIENTS:
- 2 lbs fresh asparagus, trimmed and cut into bite-sized pieces
- 2 tablespoons unsalted butter
- 2 tablespoons all-purpose flour
- 1 1/2 cups milk
- 1 cup shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- 1 cup breadcrumbs
- 2 tablespoons melted butter
- Optional: Chopped fresh parsley for garnish
INSTRUCTIONS:
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