A Taste of Magic: Baked Shrimp in Lemon Butter Sauce Recipe

 




Embark on a culinary journey with our Magic Baked Shrimp in Lemon Butter Sauce recipe, where succulent shrimp meet a tantalizing lemon butter sauce for a dish that's bursting with flavor and elegance. This recipe combines simple ingredients with a touch of magic to create a delightful seafood dish that's perfect for any occasion, from weeknight dinners to special gatherings. Let's dive into the steps to create this delicious masterpiece that will leave your taste buds enchanted.

    INGREDIENTS: FOR THE BAKED SHRIMP:
  • 1 pound large shrimp, peeled and deveined
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • 2 cloves garlic, minced
  • 1 teaspoon paprika
  • 1 teaspoon dried oregano
  • Lemon slices for garnish

FOR THE LEMON BUTTER SAUCE:

  • 1/2 cup unsalted butter, melted
  • Juice of 1 lemon
  • Zest of 1 lemon
  • 2 tablespoons chopped fresh parsley
  • Salt and pepper to taste

INSTRUCTIONS: 

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