The Classic Pea Salad is a beloved dish that brings together the freshness of peas, the creaminess of dressing, and the crunch of vegetables into a delightful side that complements any meal. This timeless recipe is not only easy to make but also bursts with flavors and textures that appeal to everyone. In this culinary guide, we'll dive into how to create the perfect Classic Pea Salad that will have your taste buds singing with joy.
Why Choose Classic Pea Salad?
- Refreshing Flavor: Peas offer a burst of freshness that pairs well with the creamy dressing and crunchy vegetables, creating a harmonious blend of flavors.
- Versatile and Crowd-Pleasing: This salad is versatile and can be customized with additional ingredients to suit your taste preferences. It's a favorite at picnics, barbecues, and potlucks.
- Simple Ingredients: With basic ingredients that are readily available, you can whip up this salad in no time for a delicious side dish.
Ingredients You'll Need:
- 2 cups frozen peas, thawed
- 1/2 cup diced red onion
- 1/2 cup diced celery
- 1/2 cup shredded cheddar cheese
- 1/2 cup mayonnaise
- 2 tablespoons sour cream (optional)
- 1 tablespoon apple cider vinegar or lemon juice
- 1 teaspoon sugar (adjust to taste)
- Salt and pepper to taste
- Optional add-ins: cooked and crumbled bacon, diced ham, hard-boiled eggs
INSTRUCTIONS:
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