Discover the delightful flavors and crispy goodness of Amish Onion Fritters, a beloved recipe that combines the sweetness of onions with a savory batter fried to golden perfection. These fritters are perfect as appetizers, side dishes, or even as tasty snacks for any occasion.
Amish Onion Fritters offer a delightful blend of sweet onions enveloped in a crispy, golden batter, making them a delightful treat for any occasion. Whether served as appetizers for gatherings or enjoyed as a tasty snack, these fritters never fail to impress with their savory flavors and satisfying crunch. Embrace the simplicity and deliciousness of homemade Amish Onion Fritters and treat yourself and your loved ones to a batch of crispy delights that disappear as quickly as they are served.
Dive into the savory details of this classic recipe and learn how to create irresistible Amish Onion Fritters that will have everyone reaching for more.
INGREDIENTS YOU'LL NEED:
- 2 large onions, thinly sliced
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt (adjust to taste)
- 1/4 teaspoon black pepper
- 1/2 teaspoon paprika (optional, for added flavor)
- 1/2 cup milk
- 1 large egg
- Vegetable oil for frying
- Optional: chopped fresh parsley for garnish
INSTRUCTIONS:
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