1. Prepare the Oven:
- Ensure the oven is completely cool before starting the cleaning process to avoid burns.
- Remove racks, trays, and any loose debris from inside the oven.
2. Make a Baking Soda Paste:
- In a small bowl, mix about 1/2 cup of baking soda with a few tablespoons of water to create a spreadable paste. Adjust the amounts as needed to achieve a thick but spreadable consistency.
3. Apply the Paste:
- Using a soft cloth or sponge, spread the baking soda paste evenly over the interior surfaces of the oven, focusing on areas with stubborn stains, grease, or food buildup. Avoid applying the paste to heating elements or vents.
4. Let It Sit Overnight:
- Allow the baking soda paste to sit on the oven surfaces overnight or for at least 8 hours. This extended time helps break down grease and grime for easier cleaning.
5. Clean the Oven Racks:
- While the baking soda paste works its magic inside the oven, you can clean the oven racks separately. Soak them in a bathtub or large sink filled with hot, soapy water mixed with white vinegar for added cleaning power. Scrub with a sponge or brush, rinse thoroughly, and dry before returning them to the oven.
6. Wipe Down the Oven Interior:
- After the waiting period, dampen a clean cloth or sponge with water and wipe away the baking soda paste from the oven surfaces. Use gentle circular motions to lift away the loosened grime and residue. Rinse and wring out the cloth or sponge as needed.
7. Address Tough Stains on the Window (Optional):
- For stubborn stains or residue on the oven window, you can use a razor blade scraper at a shallow angle to carefully scrape away the buildup. Be cautious and gentle to avoid scratching the glass. Wipe the window clean with a damp cloth afterward.
8. Final Rinse and Dry:
- Moisten another cloth or sponge with clean water and wipe down the oven surfaces again to remove any remaining baking soda residue. Ensure all traces of the cleaning solution are gone.
- Use a dry cloth to thoroughly dry the interior surfaces of the oven, including the window, to prevent water spots or streaks.
9. Replace Oven Racks and Test Operation:
- Once the oven is clean and dry, replace the oven racks and trays back into their positions.
- Turn on the oven to a low temperature for a few minutes to help evaporate any residual moisture and ensure everything is functioning correctly.
Maintenance Tips for a Clean Oven:
- Regular Spot Cleaning: Wipe spills and splatters as soon as they occur to prevent them from baking onto oven surfaces.
- Use Oven Liners: Consider using non-stick oven liners or mats to catch drips and spills, making cleanup easier.
- Schedule Deep Cleanings: Aim to deep clean your oven every few months or as needed based on usage and buildup.
By following these steps and incorporating regular maintenance, you can keep your oven looking pristine, smelling fresh, and functioning efficiently for all your cooking adventures. Enjoy a clean and inviting kitchen environment with minimal effort and maximum results
