My husband's ultimate weakness lies in these delectable sausage balls. He has the ability to devour an entire tray single-handedly!

 


Ingredients:

1 pound sausage (spicy variant optional)

2 cups Bisquick

4 cups cheddar cheese

1/4 cup milk

Instructions:

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or lightly grease it.

In a large mixing bowl, thoroughly combine sausage, Bisquick, cheddar cheese, and milk until well incorporated using your hands.

Form the mixture into 1-inch balls and place them on the prepared baking sheet, leaving some space between each ball.

Bake for 20-25 minutes or until the sausage balls turn golden brown and are fully cooked.

Allow the sausage balls to cool slightly before serving. Enjoy them warm, either as a standalone appetizer or as part of a delightful breakfast spread.

This straightforward 4-Ingredient Sausage Balls recipe not only simplifies preparation but also delivers a savory and tender snack that is perfect for any gathering or a cozy home snack. Give it a try and savor the delightful flavors!