Reducing food waste is a great way to save money and make the most of your groceries. One simple and effective method to preserve food is by using ice cube trays. These versatile kitchen tools can help you freeze small portions of various ingredients, making them easy to use when needed. Here are 12 things you can freeze in ice cube trays to ensure you never waste food again:
1- Herbs:
- Fresh herbs often go bad before they can be used up. Chop them up and freeze them in olive oil or water in ice cube trays. This method is perfect for adding a burst of flavor to soups, stews, and sauces.
2 - Coffee:
- Brewed too much coffee? Pour the leftover coffee into ice cube trays and freeze. These cubes are great for cooling down iced coffee without diluting it or adding a rich coffee flavor to smoothies.
3 - Leftover Wine:
- If you have a bit of leftover wine, don't let it go to waste. Freeze it in ice cube trays to use in cooking. These wine cubes are perfect for deglazing pans or adding depth to sauces.
4 - Chicken Stock:
- Homemade chicken stock can be a game-changer in recipes, but it often comes in large quantities. Freeze stock in ice cube trays to have small portions ready for soups, risottos, or cooking grains.
5- Coconut Milk:
- Leftover coconut milk from recipes can be frozen in ice cube trays. These cubes are convenient for adding to curries, smoothies, or even baking.
6 - Tomato Paste:
- Tomato paste is often used in small quantities, leaving you with an open can. Freeze the remaining paste in tablespoon-sized portions in an ice cube tray to use later in soups, stews, and sauces.
7 - Lemon Juice:
- Fresh lemon juice is a fantastic ingredient but can go bad quickly. Freeze it in ice cube trays to have a ready supply for salad dressings, marinades, or refreshing drinks.
8- Fruit Purees:
- Puree overripe fruits and freeze them in ice cube trays. These fruity cubes can be added to smoothies, yogurt, or even used to cool down and flavor drinks.
9- Please Head On keep on Reading (>) for the FULL ARTICLE:
