In times of simplicity and frugality, there's a dish that stands out for its heartiness and comfort: Poor Man’s Stew. This classic recipe is a testament to the idea that delicious and satisfying meals don't have to be expensive or complicated. With just a few basic ingredients, you can create a stew that's rich in flavor and perfect for feeding a crowd.
Poor Man’s Stew is more than just a meal; it's a reminder that great food can come from humble beginnings. This recipe is perfect for those looking to create a comforting, delicious, and affordable dish with minimal effort. Whether you're cooking for a family dinner or looking for leftovers to enjoy throughout the week, this stew is sure to become a beloved staple in your kitchen.
Let’s dive into how to make this timeless dish.
INGREDIENTS:
- 1 pound ground beef
- 1 large onion, diced
- 3 large potatoes, peeled and diced
- 4 carrots, peeled and sliced
- 1 can (15 oz) diced tomatoes
- 4 cups beef broth
- 2 tablespoons tomato paste
- 1 teaspoon garlic powder
- 1 teaspoon dried thyme
- Salt and pepper to taste
- 2 tablespoons olive oil
INSTRUCTIONS:
