How to Use Frozen Lemons
Step 1: Freeze the Lemons
Wash your lemons thoroughly and place them in the freezer until fully frozen. Organic lemons are ideal to avoid pesticide residues.
Step 2: Grate the Lemon
Using a fine grater or microplane, grate the entire lemon—peel, pulp, and seeds. This ensures you’re utilizing all the nutrients the fruit has to offer.
Step 3: Add to Your Diet
- Sprinkle grated lemon over salads, soups, or pasta.
- Blend it into smoothies or juices.
- Add it to your tea or water for a zesty flavor boost.
A Recipe to Get Started: Frozen Lemon Cubes
Want a quick and convenient way to use frozen lemons daily? Try this simple recipe!
Ingredients:
- 3 frozen lemons
- 1 cup of water
Instructions:
- Grate the frozen lemons.
- Blend the grated lemon with water until smooth.
- Pour the mixture into an ice cube tray and freeze.
Use these cubes in your water, tea, or recipes for an easy health boost.
Why Nana’s Frozen Lemon Trick is the Best
This method not only saves you from wasting the peel but also makes it incredibly easy to include lemons in your diet. By consuming the entire fruit, you’re unlocking its full potential—something that slicing and juicing alone can’t achieve.
Say goodbye to complicated health remedies and say hello to the simplicity of frozen lemons. With their ability to combat diabetes, fight tumors, aid weight loss, and more, they truly are nature’s miracle fruit! Give this trick a try and experience the benefits for yourself.
