Christmas Crispy Nuggets: Small, Golden, and Irresistible!
The holiday season brings an array of festive treats, and Christmas Crispy Nuggets are a perfect addition to your holiday table. These small, golden bites are crunchy, flavorful, and so addictive they disappear within minutes! Whether served as an appetizer, snack, or side dish, they’re a guaranteed hit at any Christmas gathering. Here's a detailed guide to making these delightful nuggets step by step.
Why You’ll Love Christmas Crispy Nuggets
- Easy to Make: With simple ingredients and quick preparation, they’re a breeze to whip up.
- Versatile: Perfect for any occasion, from Christmas parties to cozy family dinners.
- Irresistibly Tasty: A golden, crispy exterior gives way to a soft and flavorful interior.
Ingredients:
For the Nuggets:
- 2 cups cooked and shredded chicken (or substitute with mashed vegetables like potatoes, sweet potatoes, or carrots for a vegetarian version)
- 1 cup shredded cheddar or mozzarella cheese
- ½ cup breadcrumbs (panko for extra crunch)
- 1 large egg
- 2 tablespoons mayonnaise or sour cream
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon smoked paprika
- Salt and pepper, to taste
For the Coating:
- 1 cup all-purpose flour
- 2 large eggs, beaten
- 1½ cups breadcrumbs (panko recommended for crispiness)
For Frying or Baking:
- Vegetable or canola oil (for frying)
- Optional: Cooking spray (if baking)
Optional Garnishes:
- Chopped parsley
- Grated Parmesan cheese
Equipment Needed:
- Mixing bowls
- Whisk or fork
- Baking sheet or frying pan
- Slotted spoon (if frying)
- Parchment paper (if baking)