Lemon Chicken Orzo Soup: A Bright and Comforting Classic
Lemon Chicken Orzo Soup is a refreshing take on traditional chicken soup. This dish combines tender chicken, vibrant vegetables, hearty orzo pasta, and the bright zest of lemon to create a flavorful and comforting bowl perfect for any season. Whether you're looking for a meal to soothe a cold or something light yet hearty, this soup is a must-try.
Here’s a step-by-step guide to making Lemon Chicken Orzo Soup.
Ingredients
For the Soup Base
- 1 tablespoon olive oil
- 1 medium onion, finely chopped
- 2 carrots, peeled and diced
- 2 celery stalks, diced
- 3 garlic cloves, minced
- 8 cups chicken broth (low-sodium preferred)
- 1 lb boneless, skinless chicken breasts or thighs
- 1 cup orzo pasta
- Zest and juice of 1 large lemon
- 1 teaspoon dried thyme
- 1 bay leaf
- Salt and black pepper to taste
Optional Additions
- 2 cups fresh spinach or kale, chopped
- 2 tablespoons fresh dill or parsley, chopped (for garnish)
Step-by-Step Instructions
