Decadent Brazilian Chocolate Cake with Brigadeiro Frosting

Preheat your oven to 350°F (175°C). Grease and line an 8-inch round cake pan with parchment paper.

In a large bowl, sift together flour, cocoa powder, baking powder, baking soda, and salt. This ensures a smooth batter.

Add granulated sugar and brown sugar, and whisk everything together.

In a separate bowl, whisk together eggs, oil, milk, and vanilla extract until well combined.

Pour the wet ingredients into the dry ingredients and mix until just combined.

Slowly add the hot coffee or hot water while whisking. The batter will be thin—this is normal!

Pour the batter into the prepared cake pan.

Bake for 30–35 minutes, or until a toothpick inserted in the center comes out clean.

Let the cake cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.

In a saucepan over medium heat, add sweetened condensed milk, cocoa powder, butter, and a pinch of salt.

Stir constantly with a wooden spoon or spatula to prevent burning.

After about 5–7 minutes, the mixture will start to thicken. Add the heavy cream and continue stirring for another 2–3 minutes until smooth and spreadable.

Remove from heat and let it cool slightly before spreading on the cake.

Place the cooled cake on a serving plate.

Spread the Brigadeiro frosting evenly over the top and sides of the cake.

Sprinkle generously with chocolate sprinkles for an authentic Brazilian touch!

Serve at room temperature with a glass of milk or Brazilian coffee.

To store: Keep in an airtight container at room temperature for up to 2 days or in the fridge for up to 5 days.

To freeze: Wrap slices in plastic wrap and store in an airtight container for up to 3 months.

Final Thoughts: The Ultimate Brazilian Chocolate Cake!

This Brazilian Chocolate Cake with Brigadeiro Frosting is a must-try for chocolate lovers. With its soft, moist texture and rich, fudgy frosting, it’s a true celebration of Brazilian dessert culture.

Try this recipe and let me know how it turns out! What’s your favorite way to enjoy Brigadeiro?