Indulging in fast-food delights can often derail our dietary goals. However, with this recipe for Herb-Infused Low-Carb Biscuits, you can savor the flavors you crave without compromising your health objectives. These biscuits are a modern twist on traditional Midwestern recipes, offering a delicious and nutritious alternative to their high-carb counterparts.
Ingredients:
• 2 cups almond flour
• 1/2 teaspoon salt
• 1 tablespoon baking powder
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon dried rosemary or thyme
• 3 large eggs
• 1/2 cup sour cream
• 1/4 cup melted butter
• 1 cup grated cheese
• 2 tablespoons chopped fresh parsley
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