When you’re craving something sweet, simple, and satisfyingly nostalgic, Easy One-Bowl Oatmeal Cookies are just the answer. With minimal prep, no mixer required, and only one bowl to clean, this recipe is your go-to for quick homemade goodness. Soft, chewy, and endlessly customizable, these cookies are perfect for everything from lunchbox treats to after-dinner indulgences.
Whether you're a seasoned baker or just starting out, this no-fuss recipe delivers classic flavor with modern ease.
Why These Cookies Are a Must-Bake
The beauty of these oatmeal cookies lies in their simplicity. You don’t need fancy equipment or hours in the kitchen—just a single bowl, a few pantry staples, and about 25 minutes from start to finish.
They’re hearty without being heavy, sweet but not overly sugary, and the oats give them that wholesome chew that feels both nostalgic and comforting. Plus, you can make them your own by tossing in chocolate chips, raisins, nuts, or spices.
Ingredients You’ll Need
½ cup unsalted butter, melted
½ cup brown sugar, packed
¼ cup granulated sugar
1 large egg
1 teaspoon vanilla extract
¾ cup all-purpose flour
½ teaspoon baking soda
½ teaspoon cinnamon (optional, but delicious)
¼ teaspoon salt
1½ cups old-fashioned oats
Optional add-ins: ½ cup chocolate chips, raisins, chopped nuts, dried cranberries
One Bowl, One Method, Many Smiles
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