Slow Cooker French Fry Breakfast Bake – Just 4 Ingredients for a Dreamy Morning Meal

 


Slow Cooker French Fry Breakfast Bake – Just 4 Ingredients for a Dreamy Morning Meal

Craving a comforting breakfast that practically cooks itself? This Slow Cooker French Fry Breakfast Bake is a simple, no-fuss recipe that transforms everyday ingredients into something you'll look forward to all week. With only four ingredients and minimal prep, it’s perfect for relaxed weekends, feeding a crowd, or even meal-prepping for busy mornings.

Inspired by the heartiness of classic American breakfast casseroles, this dish swaps traditional hash browns for frozen French fries, giving it a crispy twist and irresistible texture. It’s hearty, flavorful, and endlessly customizable—ideal for those who love a warm, cheesy start to their day.

What You’ll Need

1 pound frozen French fries

6 large eggs

1 cup shredded cheddar cheese

½ cup diced ham

How to Make It

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