Comforting Ground Beef Casserole Recipe
Looking for a hearty, no-fuss dinner idea? This ground beef casserole is the perfect go-to meal for busy nights. It’s rich, filling, and full of flavor—made with tender noodles, savory ground beef, creamy layers, and a cheesy golden top. You can also mix in your favorite vegetables like mushrooms, bell peppers, or onions for added texture and nutrition.
The best part? It can be prepped ahead of time and baked when you’re ready to eat. Pair it with a crisp salad or some warm garlic bread, and dinner is served.
Ingredients:
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1 lb ground beef
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2 cans (15 oz each) tomato sauce
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1 large white onion, diced
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1 package (8 oz) egg noodles
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1 cup sour cream
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1 package (3 oz) cream cheese
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½ cup shredded sharp cheddar cheese (plus extra, if desired)
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1 tsp garlic salt
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1 tsp regular salt
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1 tsp white sugar
Instructions:
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