Mix 4 Ingredients: Simple and Easy Creamy Dessert 🍍🥥

Step-by-Step Instructions

1. Combine the Ingredients

In a medium bowl, add:

Coconut milk
Sweetened condensed milk
Shredded coconut
Tang powder

Whisk until everything is completely combined and smooth.

2. Pour Into Cups

Spoon the mixture into small serving cups (1–2 oz size is ideal).
Smooth the tops with a spoon.

3. Chill

Place in the refrigerator for at least 1 hour, or until firm and cold.
Longer chilling = creamier texture.

4. Garnish & Serve

Just before serving, top with grated coconut or any garnish you like.
Serve chilled and enjoy every spoonful!

What to Serve With This Dessert

Fresh fruit platters
Graham cracker cookies for dipping
Espresso or black tea to cut through the sweetness
A drizzle of passionfruit syrup or berry compote

Tips for Success

Use full-fat coconut milk for the best creamy texture.
Make this a day ahead for parties — the flavor deepens overnight!
If you prefer a firmer texture, add 1 tsp of unflavored gelatin dissolved in warm water before mixing.

Storage Instructions

Store in airtight containers or covered cups in the fridge for up to 5 days.
Do not freeze — it may separate.
Best served cold straight from the fridge!

Frequently Asked Questions (FAQ)

Can I use fresh pineapple instead of Tang?

Fresh pineapple may curdle the mixture due to enzymes. Tang is used for its sweet, fruity flavor without altering the texture.

Is it overly sweet?

It’s sweet and creamy — perfect for mini servings! You can balance it by using unsweetened coconut or adding a squeeze of lime.

Can I make this vegan?

Yes! Use vegan condensed milk and dairy-free Tang alternatives (some may contain milk products).

Can kids help make it?

Absolutely! This is a fun and safe no-cook recipe kids can stir and pour themselves.

Wrapping It Up

This Mix 4 Ingredients Creamy Dessert is everything I love in a recipe: easy, budget-friendly, and loaded with flavor. Whether you're hosting guests or just need a quick sweet fix, this dessert delivers a tropical treat in every bite — no oven, no fuss, no stress.

I promised you simple — and here’s proof!