Sometimes the best recipes are born from the simplest ingredients. Imagine combining just three kitchen staples—eggs, potatoes, and minced meat—to create a dish that’s golden on the outside, juicy on the inside, and smothered with gooey melted cheese. These Cheesy Egg & Potato Minced Meat Patties are the perfect answer to busy weeknights or family dinners when you want maximum flavor with minimal fuss.
Why You’ll Love This Recipe
Simple Ingredients: No fancy shopping list—just eggs, potatoes, and minced meat as the base.
Comforting & Filling: A hearty dish that’s both protein-packed and rich in flavor.
Crowd-Pleaser: Kids and adults alike will love the cheesy topping and tender patties.
Ingredients You’ll Need
400g minced meat (chicken, beef, or turkey all work well)
3 medium potatoes (peeled and grated)
3 eggs
1 small onion (finely chopped)
2 cloves garlic (minced)
Salt and black pepper to taste
1 teaspoon paprika or chili flakes (optional, for a kick)
1 cup grated cheese (mozzarella, cheddar, or a mix)
Fresh parsley (for garnish)
Step-by-Step Instructions
