Cheesy Hashbrown Chicken Casserole

Cheesy Hashbrown Chicken Casserole

Looking for the ultimate comfort food? This Hashbrown Chicken Casserole is creamy, cheesy, and packed with flavor. With tender shredded chicken, golden hashbrowns, and a rich, savory sauce, it’s the kind of dish that disappears fast at family dinners, potlucks, or holiday gatherings.

Ingredients

• 3 cups cooked shredded chicken (rotisserie works perfectly!)

• 30 oz frozen hashbrowns, thawed

• 1 can (10.5 oz) cream of chicken soup

• 1 can (10.5 oz) cream of mushroom soup

• 1 cup sour cream

• ½ cup milk

• ½ cup melted butter

• 1½ cups cheddar cheese, shredded (divided)

• ½ cup onion, finely chopped

• 1 tsp garlic powder

• ½ tsp salt

• ½ tsp black pepper

• 1 cup crushed cornflakes or breadcrumbs (optional, for topping)

How to Make It