🥪 Creamed Chipped Beef on Toast

A Rich, Savory Breakfast That Brings Back Classic Comfort

Creamed chipped beef on toast, often affectionately called “SOS,” is a hearty and nostalgic breakfast loved by generations. Its creamy, peppery sauce poured over crisp toast makes it an easy, satisfying start to the day.

📝 Ingredients

• 8 oz dried beef, chopped (or sliced)

• 3 tablespoons unsalted butter

• 3 tablespoons all-purpose flour

• 2 cups milk (whole or 2%)

• 1/2 teaspoon black pepper (adjust to taste)

• Pinch of salt (optional, depending on beef saltiness)

• 4–6 slices of bread, toasted