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🥦 Crispy Roasted Cauliflower: A Perfectly Golden, Flavor-Packed Side Dish

 


Looking for a healthy, easy, and irresistibly crispy side? Roasted cauliflower is the answer. With a golden-brown exterior and tender interior, this dish transforms humble cauliflower into a flavorful star on your dinner table. Perfect as a side for weeknight meals, holiday feasts, or even as a snack!

🛒 Ingredients (Serves 4)

  • 1 large head of cauliflower, cut into florets

  • 3 tablespoons olive oil

  • 1 teaspoon garlic powder

  • 1 teaspoon smoked paprika (or regular paprika)

  • ½ teaspoon salt

  • ¼ teaspoon black pepper

  • Optional: freshly grated Parmesan, lemon juice, or chopped fresh parsley for garnish

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