Everything Bagel Bites Recipe: A Bite-Sized Breakfast You’ll Love

If you’re a fan of the classic everything bagel — with its irresistible mix of sesame seeds, garlic, onion, and poppy seeds — get ready to fall in love with Everything Bagel Bites. These mini, golden, cheesy morsels deliver all the flavor of a New York bagel in one bite-sized, handheld treat.

Perfect for breakfast, brunch, snacking, or party platters, these bites are quick to make and endlessly customizable. Plus, they pair beautifully with a touch of tomato — whether it’s a zesty tomato dip, cherry tomato garnish, or even a bit of sun-dried tomato mixed into the dough.

Here’s how to make your own batch of warm, fluffy, and flavor-packed Everything Bagel Bites.

Why You’ll Love This Recipe

• Quick & easy: Ready in under 30 minutes.

• No yeast required: Uses self-rising flour or baking powder for a shortcut dough.

• Bursting with flavor: The “everything bagel” seasoning adds crunch, aroma, and depth.

• Perfectly snackable: Great for lunchboxes, game days, or casual breakfasts.

Ingredients You’ll Need

For the Dough:

• 1 cup all-purpose flour (or self-rising flour)

• 2 teaspoons baking powder (if not using self-rising flour)

• ½ teaspoon salt

• 1 cup plain Greek yogurt

For the Filling (optional but amazing):

• 4 oz cream cheese, softened

• ¼ cup shredded mozzarella or cheddar cheese

• 1 tablespoon finely chopped sun-dried tomatoes (optional, for a tomato twist)

For the Topping:

• 1 egg, beaten (for egg wash)

• 2 tablespoons everything bagel seasoning

• 1 tablespoon grated Parmesan cheese (optional)

Step-by-Step Instructions

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