🍅 Fried Green Tomatoes
Crispy on the outside, tangy and tender on the inside — the ultimate Southern comfort food!
Fried green tomatoes are a beloved dish that combines the tartness of unripe tomatoes with a crunchy, golden coating. Perfect as an appetizer, side dish, or snack, they’re simple to make yet incredibly satisfying.
📝 Ingredients
3–4 medium green tomatoes
1 cup all-purpose flour
1 cup cornmeal
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon paprika (optional)
2 large eggs
1/4 cup milk
Vegetable oil (for frying)
Optional for serving: hot sauce, ranch dressing, or remoulade


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