🍒 Grandma’s Cherry Delight — Sweet, Fruity & Irresistible

Instructions

1. Prepare the cherries
   If using fresh cherries, pit and chop them. If using canned, drain excess liquid. Mix cherries with half the sugar and vanilla extract. Let sit for 10 minutes to macerate.

2. Prepare the base
   Arrange ladyfingers or sponge cake slices in a serving dish to form a layer at the bottom.

3. Layer the dessert
   Spoon half of the cherry mixture over the base. Spread half of the whipped cream on top. Repeat with remaining cherries and whipped cream to create a layered effect.

4. Chill
   Refrigerate for at least 2 hours to let the flavors meld.

5. Serve
   Garnish with powdered sugar or chocolate shavings if desired. Slice and enjoy the sweet, creamy delight!