Homemade KFC-Style Biscuits: The Fluffiest, Easiest Recipe You’ll Ever Try

There’s something irresistible about biting into a warm, buttery KFC biscuit — soft on the inside, golden on the outside, and perfect with honey or fried chicken. The good news? You don’t have to head to the drive-thru to enjoy that same melt-in-your-mouth goodness.

This easy KFC biscuit recipe brings the iconic flavor and texture right to your kitchen, using simple pantry ingredients and just a few easy steps. Whether for breakfast, dinner, or a snack, these biscuits will have your kitchen smelling like a southern bakery in no time.

🥣 Ingredients You’ll Need

To make these soft, flaky biscuits, you’ll need:

• 2 cups all-purpose flour

• 1 tablespoon baking powder

• 1 teaspoon salt

• 1 teaspoon sugar

• ⅓ cup cold shortening (or butter, if preferred)

• ¾ cup buttermilk (or regular milk mixed with 1 teaspoon lemon juice or vinegar)

Tip: Cold shortening or butter is the secret to that flaky, layered texture. The small chunks of fat melt during baking, creating airy pockets of deliciousness.

👩‍🍳 Step-by-Step Instructions