Monkey Butter Recipe: A Tropical Spread You’ll Want on Everything

Monkey Butter is a bright, tropical fruit spread that tastes like sunshine in a jar. Made with bananas, pineapple, coconut, and a touch of citrus, it’s creamy, sweet, and unbelievably fragrant. It spreads beautifully on toast, pancakes, or anything that could use a burst of island flavor.

Step 2: Gather Your Ingredients

To make this tropical delight, you’ll need:

• 5 ripe bananas, sliced

• 1 can (20 oz) crushed pineapple, with juice

• ¼ cup shredded coconut (optional but amazing)

• 2 tablespoons lemon juice

• 1⅓ cups sugar

These simple ingredients blend into a smooth, dessert-like spread. 

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