🥧 Pecan Pie Dump Cake
An effortless, decadent dessert that tastes like homemade pecan pie — no pie crust, no fuss!
This Pecan Pie Dump Cake combines all the rich flavors of pecan pie with the simplicity of a “dump and bake” recipe. Sweet, nutty, and buttery, it’s perfect for holidays, potlucks, or an easy weeknight treat.
🍂 Ingredients
Filling
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1 can (21 oz) pecan pie filling or prepared pecan pie mix
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1 cup chopped pecans (optional for extra crunch)
Cake Layer
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1 box yellow cake mix (or white cake mix)
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1/2 cup unsalted butter, melted
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1/2 cup chopped pecans (optional)
Optional Toppings
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Whipped cream
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Vanilla ice cream
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