🌰🍰 Southern Pecan Praline Cake: A Sweet, Nutty Treat Everyone Will Love

If there’s one dessert that embodies Southern charm, it’s the Pecan Praline Cake. This decadent treat combines a moist, buttery cake with layers of caramelized pecans and a rich, creamy praline topping. Perfect for holidays, celebrations, or any time you want a little indulgence, this cake is sure to become a family favorite.

🛒 Ingredients (Serves 8–10)

For the Cake:

• 2 cups all-purpose flour

• 1 ½ tsp baking powder

• ½ tsp baking soda

• ½ tsp salt

• 1 cup unsalted butter, softened

• 1 ½ cups granulated sugar

• 4 large eggs

• 1 tsp vanilla extract

• 1 cup buttermilk

For the Pecan Praline Topping:

• 1 cup packed brown sugar

• ½ cup heavy cream

• ½ cup unsalted butter

• 1 ½ cups chopped pecans

• 1 tsp vanilla extract