🧈 Southern Sausage Biscuits

Fluffy Homemade Biscuits Loaded with Savory Breakfast Sausage

Southern kitchens have a reputation for turning simple ingredients into soul-warming comfort food — and Southern Sausage Biscuits are a perfect example.
Golden, tender biscuits wrapped around flavorful sausage make a breakfast that’s hearty, nostalgic, and impossible to resist.

Whether you're feeding a hungry family, prepping for busy mornings, or just craving something warm and satisfying, this recipe delivers every time.

🛒 Ingredients

For the Biscuits

• 2 cups all-purpose flour

• 1 tbsp baking powder

• 1/2 tsp baking soda

• 1 tsp salt

• 1 tbsp sugar (optional but delicious)

• 1/2 cup (1 stick) cold unsalted butter, cubed

• 3/4 cup cold buttermilk

For the Sausage Filling

• 1 lb breakfast sausage (mild, hot, or sage)

• 1/2 tsp black pepper

• 1/2 tsp garlic powder (optional)

For Brushing

• 2 tbsp melted butter

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