🌮🥗 Dorito Taco Salad: Crunchy, Cheesy, and Bursting with Flavor

👨‍🍳 Step-by-Step Instructions

1. Cook the Beef

In a skillet over medium heat, cook the ground beef until fully browned.
Drain excess fat and stir in taco seasoning with a splash of water. Simmer for 2–3 minutes.

2. Prepare the Dressing

In a small bowl, whisk together sour cream, salsa, lime juice, chili powder, salt, and pepper until smooth.

3. Assemble the Salad

In a large serving bowl, combine chopped romaine, cherry tomatoes, olives, red onion, and corn.
Add the cooked beef and shredded cheddar cheese.

4. Add the Doritos

Just before serving, sprinkle crushed Doritos over the top to keep them crunchy.

5. Drizzle with Dressing

Pour dressing over the salad and toss gently, ensuring everything is coated but the Doritos remain crisp.

6. Serve

Serve immediately for maximum crunch and flavor.
Optional: garnish with avocado slices, jalapeños, or fresh cilantro.