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Ground Beef Casserole
Hearty, Cheesy, and Perfect for Family Dinners
Introduction
Ground Beef Casserole is the ultimate comfort-food classic—simple ingredients, big flavor, and baked to bubbly perfection. This cozy, crowd-pleasing dish is easy to throw together on busy nights and endlessly customizable, making it a go-to recipe for family dinners, potlucks, or make-ahead meals.
Ingredients
1 lb ground beef
1 small onion, diced
2 cloves garlic, minced
1 can (10.5 oz) cream of mushroom or cream of tomato soup
1 cup cooked pasta or rice
1½ cups shredded cheddar or mozzarella cheese
½ teaspoon paprika
Salt and black pepper, to taste
Optional: frozen corn, peas, or green beans
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