Step-by-Step Instructions
Step 1: Mix the Base
In a medium bowl, stir peanut butter and powdered sugar until smooth and thick.
Step 2: Add the Crunch
Fold in crushed pretzels until evenly coated.
Step 3: Shape the Clusters
Scoop spoonfuls of the mixture onto a parchment-lined baking sheet, forming small clusters.
Step 4: Optional Chocolate Finish
Drizzle or dip clusters in melted chocolate for extra indulgence.
Step 5: Set & Enjoy
Refrigerate for 20–30 minutes until firm, then serve.
Serving Tip
Store clusters in the fridge for a cool, satisfying bite anytime 🥨🥜✨
