No-Bake Peanut Butter Pretzel Clusters Sweet, Salty, Crunchy — and Ready in Minutes


 

Step-by-Step Instructions

Step 1: Mix the Base
In a bowl, stir together peanut butter, powdered sugar (or honey), and vanilla until smooth.

Step 2: Add the Crunch
Fold in the pretzels until evenly coated.

Step 3: Form the Clusters
Scoop spoonfuls of the mixture onto a parchment-lined tray, forming small clusters.

Step 4: Chill to Set
Refrigerate for 20–30 minutes until firm.

Step 5: Finish & Serve
Drizzle with melted chocolate if desired. Serve chilled or at room temperature.


Serving Tip

Store these clusters in the fridge for a cool, satisfying snack that hits the perfect sweet-and-salty balance 🥨🥜✨