Introduction
Bring sunshine to your kitchen with this Orange Cranberry Banana Bread—a delightful blend of sweet bananas, vibrant citrus, and tart cranberries. Moist, fragrant, and naturally flavorful, this loaf transforms everyday ingredients into a warm, uplifting treat. Perfect for breakfast, brunch, or an afternoon pick-me-up, each slice offers a beautiful balance of sweetness and tang. Whether shared with loved ones or enjoyed solo with a cup of tea, this bread is sure to brighten any day.
Ingredients
(If you want exact measurements, I can format them too—just share your original recipe.)
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Ripe bananas, mashed
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Fresh or dried cranberries
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Orange zest
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Orange juice
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All-purpose flour
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Baking powder
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Baking soda
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Salt
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Butter or oil
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Sugar (white or brown)
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Eggs
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Vanilla extract
