Step by Step Instructions
Step 1:
Place the cooked chicken into a large mixing bowl.
Step 2:
Add the chopped celery and red onion to the chicken.
Step 3:
In a small bowl, mix together the mayonnaise, Dijon mustard, lemon juice, garlic powder, salt, and pepper.
Step 4:
Pour the dressing over the chicken mixture.
Step 5:
Gently stir everything together until well combined and evenly coated.
Step 6:
Taste and adjust seasoning if needed with more salt, pepper, or lemon juice.
Step 7:
For extra flavor and texture, stir in optional ingredients like grapes, nuts, or fresh parsley.
Step 8:
Cover and refrigerate for at least 30 minutes to let the flavors blend.
Step 9:
Serve on bread, croissants, crackers, or over a bed of fresh lettuce.
Conclusion
This Classic Chicken Salad is the perfect balance of creamy, crunchy, and fresh flavors. It’s simple to prepare, easy to customize, and always delicious no matter how you serve it. Whether you’re making it for a quick lunch or a special gathering, this recipe is sure to become a favorite you’ll return to again and again.
Happy cooking and enjoy every tasty bite! 🥪
