Step by Step Instructions
Step 1:
Line an 8×8-inch baking dish with parchment paper or lightly grease it.
Step 2:
In a large saucepan, melt the butter over low heat.
Step 3:
Add the mini marshmallows and stir constantly until fully melted and smooth.
Step 4:
Remove from heat and let the mixture cool slightly for 2–3 minutes.
Step 5:
Gently fold in the chocolate chips or candy pieces until evenly distributed.
Step 6:
Pour the mixture into the prepared baking dish.
Step 7:
Press it down evenly using a spatula or lightly greased hands.
Step 8:
Let it cool completely at room temperature or refrigerate for faster setting.
Step 9:
Once firm, cut into bars or squares.
Conclusion
These 3-Ingredient Nougat Bars are soft, chewy, and absolutely irresistible. With minimal effort and maximum flavor, they’re perfect for satisfying your sweet tooth anytime. Easy to make and fun to share, this recipe is one you’ll come back to again and again!
Enjoy every sweet, chewy bite! 🍬✨
