🍗 SLOW COOKER WHOLE CHICKEN – A SUNDAY HUG ON A PLATE
Out here in the Midwest, a whole roasted chicken is about as close as you can get to a Sunday hug on a plate. Long before fancy gadgets filled our kitchens, my mother would slide a chicken into the oven early in the morning and let it slowly perfume the house while we went about our chores.
This slow cooker version keeps all that old-fashioned comfort, but makes it easy enough for busy days, full schedules, and tired evenings. Set it before church, and come home to a meal that feels like home.
🧄 Ingredients
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1 whole chicken (4–5 lbs)
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2 tbsp olive oil or melted butter
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1 tsp salt
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1/2 tsp black pepper
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1 tsp paprika
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1 tsp garlic powder
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1 tsp onion powder
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1/2 tsp dried thyme or rosemary
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1 lemon, halved (optional)
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1 small onion, quartered (optional)
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Fresh herbs (parsley or thyme), for garnish


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