3-Ingredient Cheddar Herb Biscuits That Disappear Before Dinner Even Starts
3-Ingredient Cheddar Herb Biscuits That Disappear Before Dinner Even Starts
If you've ever needed a last-minute appetizer or side dish that looks impressive but takes almost no effort, these 3-ingredient drop biscuits are about to become your new best friend. Golden on top, fluffy on the inside, and packed with cheesy herb flavor, they are the kind of thing that gets people hovering around the baking sheet before you even set them on the table.
The secret? You only need three simple ingredients — and there's a good chance you already have them in your kitchen right now. These biscuits have made appearances at holiday parties, Sunday dinners, and casual get-togethers, and they never last long. Not even long enough for the main course to arrive.
Ingredients
- 2 cups self-rising flour
- 1 cup sour cream (full fat works best)
- 1 cup shredded cheddar cheese (sharp cheddar gives the most flavor)
Optional But Highly Recommended Add-Ins
While the recipe is truly only three ingredients, a pinch of garlic powder or a tablespoon of dried parsley can take these biscuits to the next level. You can see the flecks of herbs in the biscuits in the photo, which adds both flavor and a beautiful appearance.
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