Easy 4-Ingredient Honey Garlic Baked Chicken Thighs

Easy 4-Ingredient Honey Garlic Baked Chicken Thighs

When busy weeknights demand a quick, hassle-free dinner that still delivers big flavor, this simple dump-and-bake chicken thigh recipe is an absolute lifesaver. Boneless, skinless chicken thighs are naturally tender and juicy, making them the perfect base for a rich, sweet, and savory glaze.

With just five minutes of prep and three pantry staples poured right over the top, you can transform plain chicken into a succulent, caramelized dish that tastes like it took hours to make. It is guaranteed to become a staple in your weekly meal rotation.

Ingredients

• 2 to 2.5 lbs boneless, skinless chicken thighs (about 8 pieces)
• 1/2 cup honey
• 1/3 cup low-sodium soy sauce
• 4 cloves garlic, minced (or 1 tablespoon garlic powder)
• Optional: fresh parsley or sesame seeds for garnish

Instructions: