4-Ingredient Baked Chicken Thighs That Will Blow Everyone Away


4-Ingredient Baked Chicken Thighs That Will Blow Everyone Away

Sometimes the best meals come from the simplest ideas. If you have a pack of boneless, skinless chicken thighs and just three pantry staples, you are about thirty minutes away from a dinner that tastes like you spent hours in the kitchen. This recipe has become a go-to favorite for busy weeknights and casual dinner parties alike, and once you try it, you will completely understand why everyone keeps asking for the recipe.

The beauty of this dish lies in how the chicken thighs — one of the most forgiving and flavorful cuts of poultry — bake up incredibly juicy and tender in a single glass baking dish with almost no effort on your part. Whether you are cooking for your family or feeding a crowd, this recipe scales beautifully and never disappoints.

Ingredients

  • 2 to 2.5 pounds boneless, skinless chicken thighs (about 10 to 12 pieces)
  • 1/2 cup soy sauce
  • 1/4 cup honey
  • 4 cloves garlic, minced (or 1 teaspoon garlic powder)

Method

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