Cheesy Ground Beef Puff Pastry Rolls: The 4-Ingredient Party Favorite Everyone Asks About
Cheesy Ground Beef Puff Pastry Rolls: The 4-Ingredient Party Favorite Everyone Asks About
There are some recipes that earn a permanent spot on the party rotation, and these cheesy ground beef puff pastry rolls are exactly that kind of dish. Golden on the outside, savory and melty on the inside, they look like you spent hours in the kitchen when the truth is they come together with just four simple ingredients. Whether you are hosting a summer porch gathering or just need a crowd-pleasing appetizer that disappears in minutes, this is the recipe you will keep coming back to.
The beauty of these rolls is in their simplicity. Buttery puff pastry wraps around seasoned ground beef and melted cheese, then bakes up into flaky, bronzed perfection. They are just as good warm from the oven as they are sitting out on a platter, which makes them ideal for any casual get-together where people are grazing and mingling.
Ingredients
- 1 sheet store-bought puff pastry, thawed
- 1 pound ground beef
- 1 cup shredded mozzarella or white cheddar cheese
- 1 packet taco or onion soup seasoning mix
Method
- Please Head On keep on Reading (>
Join the conversation