The Block Party Biscuit Bites Everyone Begged the Recipe For
The Block Party Biscuit Bites Everyone Begged the Recipe For
There is something magical about a dish that becomes legendary in a neighborhood. These cheesy, bubbly little biscuit cups filled with melted cheese and diced tomatoes are exactly that kind of recipe. Baked golden on top with gooey strings of cheese pulling away with every bite, they look like they took hours to make. The secret? They come together in under thirty minutes and use ingredients most people already have on hand.
These little bites have that perfect combination of crispy biscuit edges, creamy cheesy filling, and bright pops of tomato that make them completely irresistible. Whether you are bringing something to a summer cookout, a holiday gathering, or just want a crowd-pleasing snack for the family, this old-school recipe never fails to impress.
Ingredients
- 1 can (16 oz) refrigerated biscuit dough (8 biscuits)
- 1 cup diced Roma tomatoes or cherry tomatoes
- 1 cup shredded mozzarella cheese
- 1/2 cup shredded cheddar cheese
- 1/3 cup mayonnaise
- 1/4 cup grated Parmesan cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried Italian seasoning
- Salt and black pepper to taste
- Non-stick cooking spray
Method
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