Paula Deen's Quick Fudge Recipe

Indulge your sweet cravings with Paula Deen's delectable 5-Minute Fudge—a quick and easy treat that will satisfy any chocolate lover's palate. This fuss-free recipe requires just a handful of pantry staples, transforming them into creamy, melt-in-your-mouth squares of chocolatey goodness. With the perfect blend of rich milk chocolate, gooey marshmallows, and crunchy nuts, this no-fuss fudge is a delightful combination of textures and flavors. Whether you're a seasoned chef or a novice in the kitchen, Paula Deen's 5-Minute Fudge is a foolproof way to whip up a delightful homemade treat in no time.

Ingredients:

1 2/3 cups granulated sugar

2/3 cup evaporated milk

1 tablespoon unsalted butter

1/2 teaspoon salt

1 (6-ounce) package milk chocolate chips

16 large marshmallows

1 teaspoon pure vanilla extract

1 cup chopped nuts

Directions:

In a medium-sized saucepan, combine sugar, milk, butter, and salt. Bring the mixture to a boil and cook for 5 minutes, stirring constantly.

Add the chocolate chips and cook until melted.