Embark on a delightful adventure of ease and sweetness with the 4-Ingredient Lemon Cream Cheese Dump Cake – a dessert seamlessly blending minimal effort with an explosion of flavor. This charming treat encapsulates the simplicity of baking while delivering a burst of citrusy allure. Explore the uncomplicated process to whip up this delectable Lemon Cream Cheese Dump Cake effortlessly.
- This recipe epitomizes simplicity, making it an ideal choice for those who crave a homemade dessert without spending hours in the kitchen. The combination of lemon cake mix and lemon pie filling imparts a refreshing citrusy flavor that's perfect for brightening up any occasion.
4 Ingredients Lemon Cream Cheese Dump Cake: A Symphony of Simplicity
the Ingredients list:
- 1 box lemon cake mix.
- 1 can (21 ounces) lemon pie filling.
- 1 package (8 ounces) cream cheese, softened.
- 1/2 cup unsalted butter, melted.
