Patty Melts with Homemade Secret Sauce

Introducing the irresistible Patty Melts with Homemade Secret Sauce—a timeless classic that's been given a gourmet twist! Imagine sinking your teeth into a juicy beef patty, smothered in melted cheese, sandwiched between two slices of perfectly toasted rye bread. But wait, there's more! Our homemade secret sauce elevates this diner favorite to a whole new level of deliciousness. This creamy, tangy, and slightly spicy sauce is the perfect complement to the savory flavors of the patty and cheese, creating a mouthwatering experience that will leave you craving more. Whether you're looking for a hearty lunch, a satisfying dinner, or a crowd-pleasing dish for your next gathering, our Patty Melts with Homemade Secret Sauce are sure to be a hit. So, why wait? Treat yourself to this comfort food classic with a gourmet twist today!

Ingredients:

For the Patty Melts:

1 pound ground beef

Half a loaf of rye bread

1/2 teaspoon onion powder

1/2 teaspoon garlic powder

Salt and pepper, to taste

6 slices cheddar cheese

6 slices provolone cheese

6 tablespoons unsalted butter, melted

For the Secret Sauce:

1/2 cup mayonnaise