Cool Whipped Frosting is a delightful, airy frosting that pairs perfectly with a variety of cakes, cupcakes, and desserts. Its light and fluffy texture, combined with a subtly sweet flavor, makes it a favorite for both kids and adults. Best of all, it’s incredibly easy to make and can be prepared in no time.
Cool Whipped Frosting is a versatile and easy-to-make frosting that’s perfect for any dessert occasion. Its light, fluffy texture and subtly sweet flavor make it an excellent choice for topping cakes, cupcakes, and other treats. Whether you’re making a birthday cake, a batch of cupcakes for a party, or just want to add a special touch to your desserts, this frosting is sure to delight everyone who tries it. Enjoy the ease and deliciousness of Cool Whipped Frosting!! Here’s how to create this delicious frosting that will elevate any dessert to the next level.
INGREDIENTS:
- 1 package (8 ounces) cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 tub (8 ounces) frozen whipped topping, thawed (such as Cool Whip)
INSTRUCTIONS:
