Butter Pecan Cookies hold a special place in many hearts, evoking memories of warm kitchens and the comforting aroma of freshly baked goods. This classic recipe, passed down from mom, is a delightful treat that combines the rich flavor of butter with the nutty crunch of pecans. Whether you're baking for a special occasion or simply indulging in a sweet snack, these cookies are sure to bring a taste of home.
INGREDIENTS:
To recreate mom's Butter Pecan Cookies from scratch, you'll need the following ingredients:
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup light brown sugar, packed
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups pecans, chopped and lightly toasted
INSTRUCTIONS:
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