If you're looking for a dessert that promises to be the talk of any gathering, look no further than the infamous Crack Cake. This moist, buttery, and slightly boozy cake gets its name from its highly addictive nature. One bite and you'll understand why it’s called "crack" cake!
Crack Cake is a delightful dessert that lives up to its addictive name. With its rich, buttery texture, and the perfect hint of sweetness from the wine glaze, it's bound to become a favorite at any gathering. Simple to make and even easier to enjoy, this cake will have everyone asking for the recipe.
Follow this easy recipe to create a dessert that will have everyone coming back for seconds.
INGREDIENTS:
Cake:
- 1 box of yellow cake mix
- 1 small box of instant vanilla pudding mix
- 4 large eggs
- 3/4 cup of water
- 3/4 cup of vegetable oil
- 1/4 cup of granulated sugar
- 1/4 cup of brown sugar
- 2 teaspoons of ground cinnamon
- 1/2 cup of white wine (a sweet or semi-sweet wine works best)
Glaze:
- 1 stick of butter
- 1 cup of granulated sugar
- 1/4 cup of white wine
- 1 teaspoon of vanilla extract
INSTRUCTIONS:
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